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Microwave-Based Sensor Dedicated to the Characterization of Meat Freshness

Maréva Calvet-Chautard , Patricio Jaque Gonzalez , Thierry Véronèse , David Dubuc , Katia Grenier
2020 IEEE MTT-S International Microwave Biomedical Conference (IMBioC), Dec 2020, Toulouse (virtual), France. pp.1-4, ⟨10.1109/IMBIoC47321.2020.9385050⟩
Conference papers hal-03253198v1